the crafthouse  gastropub
 

                                                           house drinks


        jason’s ruin………………………………7

bulleit rye whiskey, elderflower liqueur,

lemon juice, simple syrup,

angostura bitters


old fashioned.……………………………9

eagle rare, orange bitters,  

orange peel, sugar


french 77…………………………………9

seersucker lemon gin, opera prima brut


watermelon basil thing…………………8dripping springs 1876 vodka, lemon juice, simple syrup, muddled watermelon and basil



        crafthouse mojito…………..…….……..7

white rum, lime, mint, sugar, soda


        orange blossom….…..……………..……8

dripping springs orange vodka, st. germain, opera prima brut, soda



cold brew coconut………………………8

cold brew, dark rum, creme de coconut,

half n half, cinnamon

   

         cocktail of the week…….…..………….8

ask server for details



beer cocktails


       grand hefe………….……..…………..….7

grand marnier, st. germain’s elderflower,

hefeweizen


brewed mary……………………………..8

tomato juice, spices, worcestershire,

olive juice, ipa


bicycle kick.……………………………..6

ginger beer, lager



lemon-lime shandy….…….…………….8

house limeade, lager










white                glass | bottle


house white honoro vera blanco6 | 20

rueda, spain 2015


pinot grigio available 9 | 34

puglia, italy 2014


moscato coppo ‘moncalvina’ d’asti 8 | 30

canelli, italy 2016


riesling heinz eifel ‘shine’8 | 30

rheinhessen, germany 2015


brut cava mercat8 | 30

barcelona, spain 2017


sauvignon blanc 13 degrees celsius9 | 34

marlborough, new zealand 2016


chardonnay pheasant ridge6 | 20

lubbock, texas 2008


chardonnay treana        12 | 46

monterey, california 2015


rosé

          glass | bottle


elena grapefruit moscato7 | 26

italy 2015


pinot noir rosé love noir8 | 30

california 2016


spumante brut rosé scarpetta         10 | 38

italy 2017


pétillant naturel rosé(bottle only)      46

william chris vineyards

hye, tx 2016



bubbles


brut reserve vazart, coquart & fils      50

chouilly, france 2017



red                             

      glass |bottle


house red azul y garanza tempranillo   6 | 24

navarra, spain 2015


pinot noir imagery 11 | 42

sonoma valley, california 2016


grenache lo-ve   9 | 34

rioja ,spain 2016


merlot revelry 10 | 38

columbia valley, washington 2015


malbec revolution   7 | 25

mendoza, argentina 2014


tempranillo blend           10 | 38

mcpherson cellars ‘la herencia’

lubbock, texas 2015        


zinfandel/syrah/mourvedre blend 11 | 42

field recordings ‘fiction’

paso robles, california 2015


cabernet sauvignon/syrah/ merlot blend

squadra rosso   8 | 30

sicily, italy 2014


cabernet sauvignon zuccardi Q 11 | 42

mendoza, argentina 2013


bordeaux cru cantermerle             8 | 30

bordeaux, france 2012

reserve beer list


avery callipygian      22

stout aged in bourbon barrels with coffee, cocoa, cocoa nibs & vanilla beans.

2016     12 oz   17.4%


avery tweak                                            22

stout brewed w coffee added, aged in bourbon barrels

2016    12 oz    17.5%


deschutes jubel                                     30

american strong ale w 50% aged in pinot and oregon barrels, notes of caramel, raisins,

dates and figs

2015     22 oz   10.4%


deschutes the dissident                        35

flanders style sour brown ale aged 35% in french oakwine barrels for 18 months and 65%

brewed w cherries

2014      22 oz  10.7%


dogfish head 120                                  20

continuously hopped with a copious amount of

high-alpha American hops throughout the boil & whirlpool, and then dry-hopped with another pallet of hops.

2017     12 oz      18%


real ale sisyphus barley wine               12

citrus notes provided by a healthy portion of hops are balanced by the rich toffee

undertones of the malt

2011 & 2014  12 oz    10.5%


victory tart ten sour dubbel ale           22

bold, copper-hued, brettanomyces-infused beer entices with a delicious tart flavor combined with its slight malt character & stellar carbonation.

2016     22 oz   10%


odell friek                                             19

colorado-grown raspberries are added to the wild fermented brew just prior to the final blending, creating a subtle sweetness to balance the tart cherry flavors with an effervescent, dry finish.

2017   12 oz   6.9%


spirits


bourbon/whiskey

jim beam……5

jameson……6

bulleit rye……6

crown royal……6

sazerac rye.…..6

balcones baby blue corn……8  

weller 107.…..8

whistle pig rye.…..8


vodka

dripping springs 1876……5

dripping springs texas orange……6

dripping springs……6

tito’s……8

effen cucumber vodka…….8

blk eye vodka……7

belvedere……8

chopin potato……8


rum

cruzan……5

pinkerton’s(lubbock)…..5

diplomatico reserva……6

gunroom 4 ports rum……6

appleton estate 12 yr jamaican rum……8  


gin

high born……5

dripping springs artisan……8

gin mare……7


scotch

dewar’s……5

aberfeldy 12 yr……6

cardhu……8

glen scotia double cask……8

glenkinchie 12 yr…..8

monkey shoulder…..8

glenfarclas 105…..10   

balcones single malt…..8  


mezcal/ tequila

cimarron silver……5

wahaka mezcal……6

gracias a dios mescal……7

123 organic uno blanco……6

123 organic dos reposado……8

123 organic tres anejo……8


apertif

amaro averna……6

fernet branca……6

aperol…….6

cappelletti sfumato amaro……6